Fresh, colorful, and surprisingly simple to make, Carrot & Cucumber Ribbon Rolls are a delightful appetizer or snack that’s as beautiful as it is tasty. These light rolls combine the crisp texture of cucumber and the subtle sweetness of carrot, rolled up with a flavorful filling that makes every bite satisfying. I first made this recipe for a casual brunch with friends, and the elegant presentation and refreshing taste made them an instant hit.
Ingredients
- 2 large carrots
- 1 large cucumber
- 4 oz (115 g) cream cheese or vegan cream cheese
- 1 tablespoon fresh dill, chopped
- 1 teaspoon lemon juice
- Salt and pepper, to taste
- Optional fillings: smoked salmon, turkey slices, hummus, or fresh herbs
Instructions
1. Prepare the vegetables.
Using a vegetable peeler or mandoline, slice the carrots and cucumber lengthwise into thin ribbons. The ribbons should be flexible enough to roll without breaking. If the cucumber has a thick peel, remove some of it to make the ribbons more pliable.
2. Prepare the filling.
In a small bowl, mix the cream cheese with chopped dill, lemon juice, salt, and pepper. This creates a flavorful, creamy base that complements the crisp vegetables.
3. Assemble the rolls.
Lay a carrot ribbon and a cucumber ribbon side by side. Spread a thin layer of the cream cheese mixture along one edge of the ribbons. If using optional fillings, add a small amount now. Carefully roll the ribbons up from one end to create a neat, spiral roll.
4. Secure the rolls.
Place the rolls seam-side down on a serving plate. If needed, you can secure them with toothpicks, but often the cream cheese is enough to hold them together.
5. Chill before serving.
Refrigerate the rolls for 10–15 minutes before serving. Chilling helps the cream cheese firm up slightly and keeps the rolls neat when serving.
Tips & Variations
- Vegan Option: Use plant-based cream cheese for a dairy-free version.
- Flavor Boost: Add finely chopped chives, basil, or a sprinkle of smoked paprika to the filling.
- Protein Addition: Include a thin slice of smoked salmon, turkey, or ham in the roll for a more substantial snack.
- Sweet Twist: Spread a thin layer of hummus or nut butter for a savory-sweet alternative.
- Presentation Tip: Arrange the rolls on a platter with fresh herbs or edible flowers for an elegant display.
Why It Works
These Carrot & Cucumber Ribbon Rolls work because they balance texture, flavor, and presentation effortlessly. The crisp vegetables provide freshness and crunch, while the creamy, flavorful filling adds richness and depth. Rolling the vegetables creates a visually appealing spiral that is perfect for entertaining or enjoying as a healthy snack.
The rolls are also highly versatile. You can customize the filling to suit dietary preferences or flavor profiles, and the bright colors of the vegetables make them naturally inviting on any platter. They’re light, nutritious, and easy to prepare, making them a go-to appetizer for casual or formal occasions alike.
Serving Ideas
- Serve chilled as a refreshing appetizer at brunch or dinner parties.
- Pair with a light dipping sauce like tzatziki, lemon yogurt, or a vinaigrette.
- Include on a snack platter with nuts, olives, and other fresh vegetables for a complete offering.
- Perfect for picnic snacks, bento boxes, or lunchbox treats for both kids and adults.